If you are looking for a cake that fills your kitchen with a warm, comforting aroma, Orange Cinnamon Cake is the perfect choice. The refreshing citrus flavor of fresh oranges combined with the cozy warmth of cinnamon creates a dessert that is both elegant and homely. This cake is incredibly soft, moist, and perfect for tea time, breakfast, or special gatherings.

Let’s dive into this easy and irresistible homemade cake recipe!

🧁 Ingredients

• 3 large eggs
• 1 cup granulated sugar
• 1/2 cup vegetable oil
• 1 cup freshly squeezed orange juice
• Zest of 1 orange
• 2 ½ cups all-purpose flour
• 1 tablespoon ground cinnamon
• 1 packet baking powder (10 g)
• 1 packet vanilla sugar (or 1 tsp vanilla extract)
• A pinch of salt

🥣 Instructions

1. Prepare the batter:
   In a large bowl, beat the eggs and sugar until pale and fluffy.
2. Add liquids:
   Mix in the oil, fresh orange juice, and orange zest.
3. Combine dry ingredients:
   In another bowl, whisk together flour, cinnamon, baking powder, vanilla, and salt.
4. Mix everything together:
   Gradually add the dry mixture into the wet mixture and stir gently until smooth.
5. Bake:
   Pour the batter into a greased cake pan.
   Bake in a preheated oven at 180°C (350°F) for 40–45 minutes.
6. Cool & serve:
   Let the cake cool completely before slicing. Optionally dust with powdered sugar.

🍰 Tips for the Perfect Orange Cinnamon Cake

• Use freshly squeezed orange juice for the best flavor.
• Do not overmix the batter to keep the cake light and fluffy.
• Add chopped walnuts or almonds for extra texture.
• This cake tastes even better the next day!

☕ When to Serve This Cake?

• Afternoon tea time
• Weekend brunch
• Family gatherings
• Holiday dessert table
• Cozy winter evenings

❤️ Why You Will Love This Recipe

• Soft and moist texture
• Natural citrus aroma
• Perfect cinnamon balance
• Easy and beginner-friendly
• No fancy equipment needed

📌 Final Thoughts

This Orange Cinnamon Cake is a timeless classic that never disappoints. Whether you serve it with tea, coffee, or a scoop of vanilla ice cream, it always brings smiles to the table. If you love warm spices and fresh citrus flavors together, this cake will quickly become one of your favorites!

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